Principles of Organic and Biological Chemistry

Course Prefix: 
CH
Course Number: 
116
Course Credits: 
3

Continuation of the introduction to chemistry with emphasis on organic and biological chemistry. The course content will include: hydrocarbons, alcohols, carbonyls, organic acids and their derivatives, carbohydrates, lipids, proteins, hormones, vitamins, metabolism, and body fluids. This course is not designed for students majoring in chemistry, biology or environmental science. Prerequisite: CH 106/107.

Events

Oct
17
October 17
11:30 AM
Tuesday October 17, 11:30am
Christ the King Chapel
E.g., 10/17/17
E.g., 10/17/17