Biochemistry I Laboratory

Course Prefix: 
CH
Course Number: 
306
Course Credits: 
1

One three-hour laboratory period weekly. This laboratory course will focus on the theory and application of basic biochemical techniques used in the study of proteins including biological buffers, chromatography, spectrophotometry, gel electrophoresis and centrifugation.

Events

May
26
May 26
4:30 PM
Saturday May 26, 4:30pm
Christ the King Chapel, 3rd Floor Admin Bldg.
E.g., 06/26/18
E.g., 06/26/18