Nutrition in Health and Disease

Course Prefix: 
HP
Course Number: 
216
Course Credits: 
3

Provides health care students with the theory and practical application for nutritional intervention to prevent disease, promote health and manage health alterations. Prerequisites: BI 206/207 or BI 300/301 or BI 302/303.

Events

Sep
19
September 19
8:30 AM
Tuesday September 19, 8:30am
Keller Center
E.g., 09/19/17
E.g., 09/19/17