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Nutrition in Health and Disease

Course Prefix: 
HP
Course Number: 
216
Course Credits: 
3

Provides health care students with the theory and practical application for nutritional intervention to prevent disease, promote health and manage health alterations. Prerequisites: BI 206/207 or BI 300/301 or BI 302/303.

Events

May
02
May 2
11:30 AM
Monday May 2, 11:30am
Christ the King Chapel/3rd Floor Admin Bldg.
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