Entrepreneurship

Course Prefix: 
BU
Course Number: 
303
Course Credits: 
3

Principles and techniques of owning, operating and managing a small business are introduced. Students examine how to obtain financing, determine location, investigate expansion, franchising, facilities and resource management and legal considerations. Students develop a business plan.

Events

Sep
24
September 24
10:30 AM
Sunday September 24, 10:30am
Quinlivan Circle
E.g., 09/24/17
E.g., 09/24/17